Coffee liqueurs are sweet and indulgent. Best enjoyed with dessert or in a cocktail. But they're expensive to buy. Become your own mixologist and come whip up your own homemade coffee liqueur.
3.
4 cups white (or brown) sugar 4 cups water ¾ cup instant coffee granules 2 tablespoons vanilla extract 4 cups vodka
4.
In a saucepan combine the sugar and water over medium heat and bring it to a boil and as soon as it’s bubbling, reduce the heat, and simmer for 10 minutes.
5.
Remove from heat, stir in instant coffee, and allow to cool. When cool, stir in vanilla extract and vodka. Pour into clean bottles and store in a cool dark place.