Street-Style Papdi Chaat Recipe

STREET-STYLEPAPDI CHAATRECIPE

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¼ cup Potato, boiled

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Red Chilli Powder - a pinch

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Chaat Masala - a pinch

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Knead a soft dough with maida, salt, oil, ajwain and water.

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Flatten the dough and fry till golden brown.

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Place the papdis on a plate and add chopped boiled potatoes, channa, curd, imli chutney and green chutney.

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Sprinkle some cumin powder, red chilli powder, salt and chaat masala.

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Garnish with pomegranate and sev. Serve fresh!

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For more Chaat recipes

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