Welcome to Kolhapur, India, where the food is as rich and vibrant as its culture. Get ready to discover the must-try dishes of this beautiful city.
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Slide into the world of Kolhapuri cuisine with the iconic Misal Pav, a spicy and flavorful dish made with sprouts, lentils, and topped with farsan and onions.
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Indulge in the famous Tambada Rassa, a fiery red curry made with mutton or chicken, and flavored with a special blend of Kolhapuri spices.
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Savor the unique taste of Pandhara Rassa, a white curry made with mutton or chicken, and infused with coconut milk and spices.
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Don't miss out on the mouth-watering Kolhapuri Chicken, a spicy and tangy dish cooked in a thick gravy and served with traditional Bhakri bread.
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Experience the burst of flavors in Kolhapuri Mutton, a rich and aromatic dish made with tender mutton pieces and a blend of spices.
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For seafood lovers, Kolhapur offers the delectable Tambda and Pandhra Rassa Fish Curry, made with a special Kolhapuri masala and coconut milk.
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Indulge in the sweet and savory flavors of Kolhapuri Bhel, a popular street food made with puffed rice, sev, chutneys, and topped with crunchy peanuts.
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End your culinary journey with the famous Kolhapuri Jaggery Halwa, a sweet and rich dessert made with jaggery, ghee, and dry fruits.
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With its unique blend of spices and flavors, Kolhapur's cuisine is a must-try for all food lovers. So come and discover the delicious dishes of this vibrant city.