Ahmedabad is a vibrant and bustling city in the heart of Gujarat. It is not only known for its rich cultural heritage and historical landmarks but also for its mouth watering street food. From spicy snacks to sweet treats, here are eight must-try street foods in Ahmedabad that will satiate your taste buds.
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It is a fusion dish made with Gujarati khakhra, layered with a medley of vegetables, chutneys, and spices, creating a delightful crunchy_texture blended well with veggies.
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Dabeli is a popular street food snack and consists of a soft pav stuffed with a spiced potato filling, tamarind chutney, garlic chutney, and a generous garnish of pomegranate seeds and roasted peanuts.
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It is a baked cake-like dish made with rice, lentils, vegetables, and spices. It makes for an ideal snack that can be enjoyed with chai.
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A popular chaat item that consists of crispy puris topped with a mixture of potatoes, onions, tomatoes, and a variety of chutneys.
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A classic combination of sweet and savory, Jalebi-Fafda is a popular breakfast option in Ahmedabad. The contrast of_textures and flavors makes it a favorite among locals and visitors alike.
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Dhokla, a steamed and spongy cake made from fermented rice and chickpea flour, is a staple in Gujarati cuisine. It is served with mint and coriander chutney.
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It's a melt-in-the-mouth rolled-up snack made with chickpea flour, curd, ginger-garlic paste, and spices.