Jaljeera: Refresh Yourself With This Tangy Summer Drink

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Jaljeera: Refresh Yourself With This Tangy Summer Drink

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Looking for a desi drink to cool down this summer? Make jaljeera.

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1 cup coriander leaves, 1 cup mint leaves, ½ cup sugar, 1.5 tsp chat masala powder, 1.5 tsp cumin powder, 1 small tamarind, 3 tbsp lemon juice, 1 tsp salt, 3 cm ginger (peeled and chopped), cold water as needed, ice cubes as needed

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Take all the ingredient in a blender and make it into a fine paste add little water to it.

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Strain this through a sieve. You can store this syrup in a fridge for a week.

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Now add more water to it and mix well. Mix and serve cold.

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